My wife's old roommate's sister-in-law gave us this recipe. I can take no credit for it I am posting it to keep it in a safe place & to share. It is definitely worth it!
Author: Abba Gimel
Posted for the Canada stop on the Summer 2008 Zaar World Tour. Everyone in British Columbia knows that these bars have zero calories during Bathtub Week! In Nanaimo, close to 200 tubbers (in every type...
Author: FLKeysJen
I came up with this recipe while trying to make toffee squares. I started the crust, then realized I was missing the main ingredients for the topping. Luckily, leftover Halloween Toblerone bars saved the...
Author: Countryparent
Really chocolaty fudgey brownies! I've had this recipe since my Home Economics class in high school lol:) yum!
Author: Midwest Maven
these freeze well..somtimes I go for chocolate overkill and throw in some chocolate chips after I put batter in baking pan..sprinkle them on the top
Author: grandma2969
These are really yummy and quite rich. I believe the original recipe was from a can of Libby's pumpkin.
Author: graffeetee
Recipe is from Sunrise Beach is Still Cooking, Cooking from Texas Hills and Lakes compiled by the Ladies Auxiliary of Sunrise Beach Volunteer Fire Department and credited to Nancy Brown. My kids loved...
Author: LonghornMama
This is a pretty bar cookie to add to a holiday treat tray, and a nice change from the usual citrus bars of this type. May be garnished with fresh raspberries and mint leaves for extra visual "pop".
Author: Muffin Goddess
Forget about the Super Bowl, these are great whenever. Lots of "goodies" in 'em...makes them even better!
Author: F-16 momma
When I started experamenting with Diabetic recipes I had to throw out two Whole batches of candies, however I messed around and found some wonderful recipes and this is ofcourse, one. I hope you enjoy...
Author: Michelle Bakel
I found this recipe in my Company's Coming Millennium Edition cookbook. They are a very delicious square without being too sweet. I thought with the condensed milk, 2 sugars and chocolate chips they would...
Author: LuuvBunny
Make and share this Heather's Low-Fat Brownies recipe from Food.com.
Author: blackburn3559
Make and share this Black Bean Brownies recipe from Food.com.
Author: LoLosHouse
The flavour of chocolate, raisins, nuts, oats, and cereal is enhanced with the addition of marshmallow, which makes these baked bars dense and ooey chewy good! Altered from Taste Of Home Jun/July 04.
Author: LUv 2 BaKE
Make and share this Imbul Kiri Bath (Milk Rice) recipe from Food.com.
Author: Amis227
John Dalton was a former governor of Virginia. Eddy, his wife, put together my favorite cookbook as a fundraiser, and this is one of my favorite sweets also. I made a guess as to how many bars. It's not...
Author: Bliss
Make and share this Mint Chocolate Brownies recipe from Food.com.
Author: KelBel
I'm from New York and trying to find a good baker in Florida to buy these has been hard, so I made my own and they are a hit. I usually have to make double batches because they are gone the first day!
Author: libranikki511
Submitted for RSC #9. I used the base from another shortbread recipe that I knew worked and went from there. I really liked the orange flavor and fruits in this. This shortbread is a soft one not the dry...
Author: Engrossed
From the Bisquick people. A simple dessert with a moist, chewy crust and your favorite spreadable fruit in the center. This tastes better the longer it sits.
Author: Srb719
Christine McFadden adds spice to these dark, dense and luxurious brownies - the pepper helps to balance their richness. For extra texture, stir in 100g chopped walnuts into the brownie mixture. The brownies...
Author: English_Rose
These are addictive! Everyone always asks my mom to make these for family gatherings, and they disappear quick!
Author: fruitcake3g
Make and share this Maple Syrup Flapjacks recipe from Food.com.
Author: English_Rose
Very light and refreshing dessert bars. Could exchange raspberry preserves for any type--blackberry, strawberry, etc.--and they'd be just as good.
Author: F-16 momma
These chocolate chip squares come from Companys Coming's cookbook - 150 Delicious Squares. It is sooo easy and sooo good. If you need a dessert or chocolate fix fast - this is the recipe for you!!! I omit...
Author: Shannon 24
From a friends church cookbook that she let me drool over some of the pages. Some former coworkers had renamed this PMS brownies. My nephew in Florida made these for his friends and was a big splash down...
Author: Justmez2
I got this recipe from an old Quick Cooking magazine. They have a wonderful cream cheese and peanut butter filling that makes them unique and tasty.
Author: Rach2
If you don't have alot of time for holiday baking, try this one! It uses refridgerated cookie dough, although I have used homemade cookie dough too. Just make sure you use only 18 oz. of dough so it will...
Author: KCShell
Make and share this White Chocolate Brownie With Chocolate Sauce recipe from Food.com.
Author: Juenessa
Make and share this No-Bake Peanut Butter Bars recipe from Food.com.
Author: Alison J.
Recipe off a bag of Robin Hood flour. Found it easy to make and a good bar cookie. If you like peanutbutter and chocolate, try these!
Author: ChrisF
These are absolutely outstanding--by far the best pecan bars I've ever tried. I used white whole wheat flour for the crust and, since I didn't have dark rum, used golden rum. I also used Smart Balance's...
Author: Debbie R.
A very simple recipe that's easily adapted to whatever you have in the cupboard. I am driven crazy on a regular basis, being pestered to make these...so be warned!
Author: Noo8820
this recipe comes from an old cookery book of mine ,i remember as a girl my mum buying them,i dont see them anymore,but theyre well worth making if you have a sweet tooth.
Author: elinor
Yes, another brownie recipe. I never much liked brownies made with cocoa powder until I discovered that using 1/2 vegetable shortening made a big difference in the texture, resulting in a much fudgier,...
Author: Charmed
Make and share this Gooey Butter Cake recipe from Food.com.
Author: Midnight Sun Chef